Events
Authenticity & the Craft of Brewing Beer
Thursday 29 March 2007
Every now and again you discover something well ahead of the general public that is worthy of further investigation. That is the key advantage of being a futurist - you get to spend a lot of your time just looking for signals of change. In this case it is the soon to be opened Barleycorn Brewers in Huntingdale, Victoria. A professional brewery for the public, Barleycorn Brewers provide the budding Brew-Master, home brewer and anyone else interested with the chance to create, can or bottle, and then drink their very own beer. The significance of this concept is the way it ties in with the emerging shifts in consumer sentiment that is seeing the rejection of 'Brands' and an increasing search for 'authenticity' which will require a major shift in the way products and services are pushed to the marketplace. It is something I have been suggesting to organisations for quite a while now
As a futurist I am seeing more consumers in a search for authenticity are looking for a complete understanding of the way in which a product is made, the inputs for the products, the processes used in the manufacture of those products (or delivery of services) and the values of the company providing them.
Arguably emerging from the awareness of the 'slave labour' and sweat shop practises of some companies in certain nations with a less established employment policies, authenticity is a move away from the mass produced one size fits all model, to one in which the 'realness' of a product is placed under the spotlight.
From clothing to pottery to artworks and music to food and beverages, companies that become aware of the consumer sentiment for authenticity tend to embrace accurate product labelling, policies around human rights and environmental issues and an awareness of the increasingly active involvement of consumers in terms of their product selection processes.
Barleycorn Brewers in Huntingdale is a fine example that allows the home brewer or interested person to control the entire process and it is hard to get much more authentic than allowing someone to handle the ingredients, select the recipe, brew and then drink their own beer, all with complete knowledge of the process, ingredients and taste and knowing that there are no preservatives or additives. Barleycorn are certainly not the first company to move into the space and they are unlikely to be the last. And looking at one of Australia's fastest growing hobbies, it's an approach likely to generate significant interest. Cheers!
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Events
Tuesday 8 May 2012
Have just spent a few hours discussing the Future of Money, hosted by James Bibby at Microsoft in Sydney and facilitated by Peter Vander Auwera from SWIFT/Innotribe. I'd like to flag that everyone understood that the session was way too short for such a big topic and everyone would agree that we just scratched the surface (not that the scratch would leave too much of a mark just yet). The session was a kick start for a group from a wide variety of interests: banks, payment providers' IT specialists and some specialty consultancies.
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Wednesday 2 May 2012
Ernst & Young and GreenBiz have completed a survey of business executives looking at the development of Corporate Sustainability around the world. The report shows that there has been a clear rise in awareness; that employees are a core source driving sustainability actions; that reduction of costs is a core appeal and that return on investment in sustainability actions is required to be judged in the same way as other corporate investments. For me this poses a dichotomy of thinking - the environment was built up over millennia and our use of it has taken just a couple of centuries yet we judge sustainability actions at the same 'speed of delivery' criteria. That poses a challenge and is perhaps an unrealistic set of expectations.
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Tuesday 24 April 2012
On the eve of ANZAC day here in Australia ABC Radio Darwin's Vicki Kerrigan chats with futurist Marcus Barber on the future of war - what the future triggers of war might be and how war will be fought
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